ICFEB 2019

2019 10th International Conference on Food Engineering and Biotechnology (ICFEB 2019)

Tokyo (Japan), 26-29 March 2019

Key deadlines
Conference starts:
2019-03-26
Website

Visit the conference website

Conference Description

2019 10th International Conference on Food Engineering and Biotechnology (ICFEB 2019)

2019 10th International Conference on Food Engineering and Biotechnology (ICFEB 2019), Tokyo, Japan during March 26-29, 2019.

Big point:
Prof. Kokyo Oh from Center for Environmental Science in Saitama, Japan will be our conference chair.
All the accepted papers will be published into International Journal of Food Engineering (IJFE, ISSN: 2301-3664), and International Journal of Bioscience, Biochemistry and Bioinformatics (IJBBB, ISSN:2010-3638).
One day tour

The other topics of interest for submission have been uploaded in our conference website:
http://www.icfeb.org/cfp.html
English is the official language of the conference. We welcome paper submissions.

Submission Methods:
Email: icfeb@cbees.org
http://confsys.iconf.org/submission/icfeb2019 (.pdf only)

Contact us:
Ms. Lydia. Liu
Conference Venue: HOTEL SUNROUTE PLAZA SHINJUKU

E-mail: icfeb@cbees.org
Conference website: www.icfeb.org
Tell: +852-3500-0137 (Hong Kong)

Conference creator: Ian

Actions menu

Conference Location

image placeholder

Tokyo (Japan)

Tags for this conference

Comments

No comments yet!

You must register or sign in to post a comment.