Biotechnology

2019 10th International Conference on Food Engineering and Biotechnology (ICFEB 2019)

ICFEB 2019

Date 26-29 March 2019
Location Tokyo, Japan
Format In Person

About this Conference

2019 10th International Conference on Food Engineering and Biotechnology (ICFEB 2019)

2019 10th International Conference on Food Engineering and Biotechnology (ICFEB 2019), Tokyo, Japan during March 26-29, 2019.

Big point:
Prof. Kokyo Oh from Center for Environmental Science in Saitama, Japan will be our conference chair.
All the accepted papers will be published into International Journal of Food Engineering (IJFE, ISSN: 2301-3664), and International Journal of Bioscience, Biochemistry and Bioinformatics (IJBBB, ISSN:2010-3638).
One day tour

The other topics of interest for submission have been uploaded in our conference website:
http://www.icfeb.org/cfp.html
English is the official language of the conference. We welcome paper submissions.

Submission Methods:
Email: icfeb@cbees.org
http://confsys.iconf.org/submission/icfeb2019 (.pdf only)

Contact us:
Ms. Lydia. Liu
Conference Venue: HOTEL SUNROUTE PLAZA SHINJUKU

E-mail: icfeb@cbees.org
Conference website: www.icfeb.org
Tell: +852-3500-0137 (Hong Kong)